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CAS 9004-67-5 Methyl Cellulose (MC) - High-Performance Thickener and Emulsifier for Food Industry

CAS 9004-67-5 Methyl Cellulose (MC) - High-Performance Thickener and Emulsifier for Food Industry

MOQ: 500g, 1kg or 25kg for sample, 1000kg for commercial order
Standard Packaging: Net Weight 25kg or 200kg/package
Delivery Period: In 3 working days
Payment Method: T/T,LC,OA
Supply Capacity: 3000 Tons/month
Detail Information
Place of Origin
Shanxi, China
Brand Name
Zorui
Certification
ISO, COA, MSDS, TDS, AAA
Name:
Methyl Cellulose
Alias:
MC
Chemical Formula:
(C₆H₈O₂)n
CAS No.:
9004-67-5
Appearance:
White To Off-white Powder
Application:
Thickener, Emulsifier, Binder, Etc.
Sample:
Available
Port:
Tianjin, Shanghai, Qingdao, Other Ports In China
Trade Term:
EXW, DAP, FOB, CFR, CIF, CPT, CIP
Shipping:
Sample By Express, 100kg+ By Air, 1000kg+ By Sea
Highlight:

CAS 9004-67-5 Methyl Cellulose

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Thickener Methyl Cellulose

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Emulsifier MC

Product Description
Methyl Cellulose (CAS 9004-67-5) for Food Industry Applications
Methyl Cellulose is a versatile cellulose derivative that serves as an effective thickener, emulsifier, and film-forming agent in various industrial applications, particularly in food products like sauces, dressings, and bakery items.
Product Introduction
Methyl Cellulose is widely utilized across multiple industries due to its unique properties. This compound dissolves in cold water and forms a gel-like consistency when heated, making it ideal for applications in food, pharmaceuticals, and cosmetics.
Physical and Chemical Specifications
PropertySpecification
Chemical Formula(C₆H₈O₂)n
Molecular WeightVaries (typically 86,000-1,500,000 g/mol)
AppearanceWhite to off-white powder
SolubilitySoluble in cold water, insoluble in hot water
pHApproximately 5.0 - 7.0
Density1.2 - 1.3 g/cm³
ViscosityVaries (dependent on concentration and grade)
Product Functions
  • Thickening Agent: Provides viscosity and texture in formulations, enhancing mouthfeel in food products
  • Emulsifier: Stabilizes emulsions for consistent mixtures in food and cosmetics
  • Film Former: Creates protective films useful in coatings and personal care products
  • Binding Agent: Acts as a binder in pharmaceutical tablets and formulations
Application Areas
  • Food Industry: Used in sauces, dressings, and bakery products as thickener and stabilizer
  • Pharmaceuticals: Employed in tablet formulations, suspensions, and as lubricant in drug manufacturing
  • Cosmetics: Incorporated in creams and lotions to improve texture and stability
  • Construction: Utilized in cement and wallboard formulations for enhanced workability
Manufacturing Process
  1. Cellulose Extraction: Natural cellulose extracted from plant sources like wood or cotton
  2. Methylation: Chemical treatment with methyl chloride or dimethyl sulfate to produce methyl cellulose
  3. Purification: Resultant product filtered and purified to remove unreacted materials
  4. Quality Control: Rigorous testing ensures compliance with industry standards for purity and performance
Why Choose Our Methyl Cellulose
  • High Purity Standards: Manufactured under stringent quality controls for optimal performance
  • Expert Knowledge: Extensive experience in cellulose chemistry and applications
  • Customization Options: Tailored formulations to meet specific customer requirements
  • Sustainability Commitment: Eco-friendly practices with sustainable sourcing and production
Frequently Asked Questions
What is the shelf life of Methyl Cellulose?
Methyl Cellulose typically has a shelf life of 24 months when stored in a cool, dry place.
Is Methyl Cellulose safe for consumption?
Yes, Methyl Cellulose is generally recognized as safe (GRAS) in food applications when used appropriately.
Can Methyl Cellulose be used in cosmetics?
Absolutely, it is commonly used in various cosmetic formulations for its thickening and texturizing properties.
How should Methyl Cellulose be stored?
Store in a cool, dry environment, away from moisture and direct heat to maintain product integrity.
Product Visuals
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