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Antioxidant Agent

Acidulants

Leavening Agents

Plant Extracts

Proteins and Enzymes

Anti Caking Agents

Industrial Chemicals

EDTA Chelating Agent

Polymer Powder

Catalyst Powder

Plasticizer Powder

Chemical Solvent

Surfactant Chemicals

Water Treatment Chemicals

Oil Drilling Chemicals

Flame Retardant Agent

Rubber Agent

Adhesives And Sealants

Coating Chemicals

Reducing Agents

Rust And Corrosion Inhibitors

Lubricating Agents

Flotation Agents

Resin Powder

Other Industrial Chemicals

Cosmetic Raw Materials

Feed Additives

Amino Acid Feed

Vitamin Feed

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Propylene Glycol Alginate (PGA E405) - Thickening Agent, Stabilizer, and Emulsifier for Food and Beverage Industries

Propylene Glycol Alginate (PGA E405) - Thickening Agent, Stabilizer, and Emulsifier for Food and Beverage Industries

Propylene Glycol Alginate (PGA E405) - Thickening Agent, Stabilizer, and Emulsifier for Food and Beverage Industries

Brand Name: Zorui
MOQ: 500g, 1kg or 25kg for sample, 1000kg for commercial order
Payment Terms: T/T, LC, OA
Supply Ability: 3000 Tons/month
Detail Information
Product Description
Detail Information
Place of Origin:
Shanxi, China
Certification:
ISO, COA, MSDS, TDS, AAA
Name:
Propylene Glycol Alginate
CAS:
9005-37-2
Molecular Formula:
(C9H14O7)n
Esterification Degree/%:
≥ 80.0
Sample:
Available
Port:
Tianjin,Shanghai,Qingdao,Other Ports In China
Port:
Tianjin, Shanghai, Qingdao, Other Ports In China
Trade Term:
EXW, DAP, FOB, CFR, CIF, CPT, CIP
Shipping:
Sample By Express, 100kg+ By Air, 1000kg+ By Sea
Packaging Details:
Net Weight 25kg or 200kg/package
Highlight:

Thickening Agent Propylene Glycol Alginate

,

Stabilizer PGA

,

Emulsifier E405

Product Description
Propylene Glycol Alginate (E405)
CAS Number: 9005-37-2
Product Overview
Propylene glycol alginate, also known as propylene dibasic alginate, is an alginic acid compound that consists of part of carboxyl group esterified by propylene glycol and part of carboxyl group neutralized by alkali. This food additive is derived from brown seaweed and serves as an effective thickening, stabilizing, and emulsifying agent.
Key Benefits
  • Versatile thickening and stabilizing agent
  • Excellent emulsifying properties
  • Wide range of applications in food and beverage industries
Technical Specifications
Name Propylene glycol alginate
Molecular Formula (C9H14O7)n
Esterification Degree ≥ 80.0%
CAS Number 9005-37-2
E Number E405
Appearance Light brown to yellowish powder
Solubility Soluble in hot water
pH Level Typically neutral (around 6-8)
Primary Functions
  • Thickening Agent: Enhances viscosity for desirable texture in sauces, dressings, and dairy products
  • Stabilizer: Maintains emulsion stability, preventing separation in products like salad dressings
  • Emulsifier: Facilitates mixing of oil and water phases for improved consistency
  • Film Former: Creates protective films to enhance product shelf life
Application Areas
  • Food Industry: Sauces, dressings, dairy products, and beverages
  • Pharmaceuticals: Thickener and stabilizer in medicinal formulations
  • Cosmetics: Emulsifying and thickening agent in personal care products
  • Industrial Applications: Adhesives, textiles, and other non-food products
Manufacturing Process
  1. Extraction: Alginate extraction from brown algae through alkaline process
  2. Modification: Reaction with propylene glycol to produce modified alginate
  3. Purification: Quality purification to remove impurities
  4. Quality Control: Rigorous testing for consistency and compliance
Why Choose Our Product
  • High Quality: Meets stringent standards for food and industrial applications
  • Expert Support: Knowledgeable team for formulation and application assistance
  • Custom Solutions: Tailored products for specific industry requirements
  • Reliable Supply: Consistent availability with timely delivery
Frequently Asked Questions
What is Propylene Glycol Alginate used for?
It is primarily used as a thickening, stabilizing, and emulsifying agent in food, pharmaceuticals, and cosmetics.
Is Propylene Glycol Alginate safe for consumption?
Yes, it is generally recognized as safe when used in accordance with food safety regulations.
How should it be stored?
Store in a cool, dry place away from moisture and light to maintain quality.
Can it be used in vegan or vegetarian products?
Yes, since it is derived from seaweed, it is suitable for vegan and vegetarian formulations.
Product Images
Propylene Glycol Alginate (PGA E405) - Thickening Agent, Stabilizer, and Emulsifier for Food and Beverage Industries 0 Propylene Glycol Alginate (PGA E405) - Thickening Agent, Stabilizer, and Emulsifier for Food and Beverage Industries 1 Propylene Glycol Alginate (PGA E405) - Thickening Agent, Stabilizer, and Emulsifier for Food and Beverage Industries 2 Propylene Glycol Alginate (PGA E405) - Thickening Agent, Stabilizer, and Emulsifier for Food and Beverage Industries 3
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