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Calcium Propionate CAS 4075-81-4 Food Preservative for Mold Inhibition and Shelf Life Extension

Calcium Propionate CAS 4075-81-4 Food Preservative for Mold Inhibition and Shelf Life Extension

Brand Name: Zorui
MOQ: 500g, 1kg or 25kg for sample, 1000kg for commercial order
Payment Terms: T/T, LC, OA
Supply Ability: 3000 Tons/month
Detail Information
Place of Origin:
Shanxi, China
Certification:
ISO, COA, MSDS, TDS, AAA
NAME:
Calcium Propionate
CAS:
4075-81-4
Sample:
Available
Port:
Tianjin,Shanghai,Qingdao,Other Ports In China
Port:
Tianjin, Shanghai, Qingdao, Other Ports In China
Trade Term:
EXW, DAP, FOB, CFR, CIF, CPT, CIP
Shipping:
Sample By Express, 100kg+ By Air, 1000kg+ By Sea
Packaging Details:
Net Weight 25kg or 200kg/package
Highlight:

CAS 4075-81-4 Calcium Propionate

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Mold Inhibitor Food Preservative

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Shelf Life Extender Antifungal Agent

Product Description
Calcium Propionate CAS 4075-81-4
Product Overview

Calcium propionate is a calcium salt of propionic acid widely used as a food preservative and antifungal agent. It effectively inhibits mold growth and extends the shelf life of baked goods and other food products.

Key Benefits
  • Effective mold inhibitor for food preservation
  • Extends shelf life of baked goods and dairy products
  • Widely recognized as safe for human consumption
  • Provides beneficial calcium supplementation
Technical Specifications
Chemical Name Calcium Propionate
CAS Number 4075-81-4
Molecular Formula C6H10CaO4
Molecular Weight 186.22 g/mol
Appearance White crystalline powder
Purity ≥ 98%
Melting Point 165 °C
Solubility Soluble in water
pH (1% solution) 6.5 - 8.0
Primary Functions
  • Preservative: Inhibits growth of molds and bacteria to extend product shelf life
  • Calcium Source: Provides essential calcium for bone health and metabolism
  • pH Regulator: Maintains optimal acidity levels in food formulations
  • Antimicrobial Agent: Protects food products from spoilage during storage
Application Areas
  • Baked Goods: Bread, cakes, pastries, and other bakery products
  • Dairy Products: Cheese and dairy items for extended preservation
  • Animal Feed: Livestock feed as preservative and calcium supplement
Manufacturing Process
  • Synthesis: Neutralization of propionic acid with calcium carbonate or calcium hydroxide
  • Purification: Rigorous purification process to ensure high quality
  • Quality Control: Comprehensive testing for purity, potency, and compliance
Quality Assurance
  • Manufactured to meet stringent quality standards
  • Suitable for diverse food and feed applications
  • Technical support and formulation guidance available
  • Full compliance with safety regulations and standards
Frequently Asked Questions
What is Calcium Propionate?
Calcium Propionate is a calcium salt of propionic acid used primarily as a food preservative to inhibit mold and bacterial growth.
Is Calcium Propionate safe for consumption?
Yes, it is generally recognized as safe when used according to regulatory guidelines in food applications.
How does Calcium Propionate work as a preservative?
It inhibits the growth of molds and bacteria, helping to keep food products fresh for longer periods.
What are the typical usage levels for Calcium Propionate in food products?
Typical concentrations range from 0.1% to 0.5%, depending on the specific application requirements.
Can Calcium Propionate be used in organic products?
Calcium Propionate is not typically classified as organic; therefore, it is important to check certifications for organic formulations.
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