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Dextrin For Food & Industry

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December 26, 2025
Category Connection: Food Ingredients
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Tags:
#food ingredients powder #natural food ingredients #natural food additives
Brief: Join a quick walkthrough that focuses on what matters to users and operators. In this video, you'll see how Dextrin, a starch hydrolysate, is utilized as a thickening agent, stabilizer, and bulking agent across food and pharmaceutical applications. We'll explore its production process, key properties, and real-world uses in industries like food processing and pharmaceuticals.
Related Product Features:
  • Dextrin acts as a versatile thickening agent, increasing viscosity in food products and sauces for enhanced texture.
  • It functions as a stabilizer, helping to maintain emulsions and suspensions to improve product shelf life.
  • As a bulking agent, it adds volume to food and pharmaceutical formulations without significantly increasing calories.
  • Dextrin serves as a quick energy source, making it suitable for dietary and nutritional applications.
  • It is derived from starch hydrolysis, resulting in a white to pale yellow powder soluble in water.
  • The product is safe for consumption and widely used in food, pharmaceuticals, cosmetics, and industrial sectors.
  • Dextrin is produced under stringent quality control from raw materials like corn, potato, or wheat starch.
  • It has a neutral pH and a typical shelf life of 2-3 years when stored in a cool, dry place.
FAQs:
  • What is Dextrin primarily used for?
    Dextrin is primarily used as a thickening agent, stabilizer, and bulking agent in food and pharmaceutical applications, enhancing texture, shelf life, and volume in products like sauces, dressings, and tablets.
  • Is Dextrin safe for consumption?
    Yes, Dextrin is generally recognized as safe for consumption according to food safety regulations, making it suitable for use in food, pharmaceuticals, and cosmetics.
  • How should Dextrin be stored to maintain its quality?
    Dextrin should be stored in a cool, dry place away from moisture to preserve its quality and extend its shelf life, which is typically 2 to 3 years under proper conditions.
  • Can samples of Dextrin be requested for testing?
    Yes, samples are available upon request for testing purposes; please contact us for more information on availability and terms.
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